1. Introduction to the Biochemistry Laboratory
2. The Computer as a Tool in Biochemistry and Molecular Biology
3. General Laboratory Procedures
4. Centrifugation Techniques in Biochemistry
5. Purification and Identification of Biomolecules by Chromatography
6. Characterization of Proteins and Nucleic Acids by Electrophoresis
7. Spectroscopic Analysis of Biomolecules
8. Biomolecular Interactions: Ligand Binding and Enzyme Reactions
9. Molecular Biology I: Structures and Analysis of Nucleic Acids
10. Molecular Biology II: Recombinant DNA. Molecular Cloning, and Enzymology
11. Protein Production, Purification, and Characterization

Part II: Teaching the Biochemistry/Molecular Biology Lab

1. A Brief History
2. A Variety of Teaching Methods
3. Essential BMB Concepts and Skills for Student Learning
4. Experiments in Biochemistry and Molecular Biology

Further Reading

Appendices.

Index.